Laboratory Test Sterilization Retort, Pilot Sterilizer
The Laboratory test retort is for the food manufacturers to develop new products for the experiment, maximum simulation of the actual production process of sterilization, so as to develop the appropriate sterilization process.
The laboratory test sterilization retort is specifically design for the experiment of school teaching, food research and new product development, maximum simulation of the actual production process of sterilization, so as to develop the appropriate sterilization process.
The laboratory sterilization retort can be of manual, semi-automatic and automatic operation.
It can test the F0 value in batches, formulate product sterilization formulas, reduce the consumption of finished products in experiments, and improve the yield of mass production
The laboratory sterilizer can meet the test requirements of either steam sterilization or hot water sterilization, is suitable for any kind of product sterilization process.
This experimental sterilizer can be designed with electric heating without the need for a boiler to supply steam, thereby saving additional costs.
The laboratory test retort is an ideal teaching and new product development test sterilization equipment.
Laboratory test sterilizer application:
1. Glass containers: glass jars.
2. Metal containers: tin cans.
3. Aluminum can plastic container: PP bottle, HDPE bottle.
4. Flexible packaging: aluminum foil bag, transparent bag, vacuum bag, high temperature cooking bag and so on
Laboratory test sterilization retorts specification
Laboratory test sterilizer specification
Item
Unit
Technical data
Retort Diameter
mm
Φ500*L900
Φ700*L1000
Φ900*L1200
Basket Quantity
pcs
1
1
1
Max. Pressure
Mpa
0.35
0.35
0.35
Max. Temperature
°C
147
147
147
Steam Pressure
MPa
0.6
0.6
0.6
Steam consumption
kg/batch
150
170
220
Retort Dimension
mm
1500*900*1500
1600*1100*1500
1800*1300*1700
Watch a video of a laboratory test sterilization retort show
The two retorts in parallel hot water immersion sterilizer alternately complete the sterilization process. It shares the sterilization hot water, reduce the heat consumption of sterilization water and shorten the sterilization time.
Water bath sterilization retort is by pre-heating softening water to the set temperature, and then flow into the retort for food sterilization in glass containers, metal cans or flexible pouches.
The water shower/Cascading sterilizer sprays hot water to the surface of the food packages from the nozzles, which are arranged on both sides and the top of the sterilizer inside to complete sterilize the food. Thanks to the rapid heating and cooling, it results a comprehensively, quickly and stably sterilization process.
