A vacuum skin packaging (VSP) refers to seal the entire surface of foodstuff placed on a pre-made tray with a special skin film. It is the best package choice for more premium food.
As one of vaccum pacakgeing machien, Vacuum skin packaging is application to seal the product surface without changing its shape.
The transparent film after heating envelops the product tightly like a skin and is sealed to the ready tray. No die sets need for Vacuum skin packaging.
Vacuum skin packaging is optimum attractive product presentation and shelf life
Suitable for retail products such as ground meats, cut and fresh meat, fish, seafood, poultry, dairy products, etc. packs.
|2- 5 tims / min
|Average operating power
|6Kw (Intermittent heating)
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