September, summer has gone, autumn is coming.
Early autumn is as lovely as spring, as passionate as summer, and as charming as winter.
In the past August, the influence of COVID19 has drifted away and life is returning to normal. The 2500KG/HR corn IQF freezer we provided for domestic customers was successfully tested. At the same time, two sets low-temperature pasteurization line machines... Read More
As previously announced, in order to be more specialized in IQF and cold room, a standardized configuration exhibition room has been built now.
A pilot IQF freezer is constructed, food freezing test demonstration is available at any time.
Fusheng or RefComp compressors, either screw or piston, and the most technology advantage parallel two stages screw compressor unit are showing.
More... Read More
Vacuum precooling is the most practical way to precool vegetables to attain optimum shelf life due to quick and efficient precooling periods of 15 to 45 minutes.
With a vacuum cooler, removal of field heat immediately following harvest, which accelerates the deterioration and senescence processes, increases vegetables shelf life.
The more surface area that the product has compared to... Read More
Goodbye, May;
Hello, June!
In the past May, apart from domestic market, we were proud that another completed pasteurization and cooling was delivered on time. Also, standard refrigeration unit’s showroom for air blast freezer was built in schedule.
Goodbye, COVID19!
Midsummer begins in June.
May all good things come to you as expected.
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