What does a quick freeze machine do?

What Does a Quick Freeze Machine Do?

Post Time: 19 April 2017

A tunnel quick freeze machine is a process where the materials to be frozen are placed on an endless conveyor and passed through the tunnel where the refrigerants are used to cool the air and through circulation allow the material to become frozen.

A quick‐frozen food is commonly defined as one that has been cooled from a temperature of 0 °C to −5 °C or lower, in a period of not more than 2 hours, and then cooled to −18 °C

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